Beef tastes great paired with the strong flavours of tamarind and lemongrass. This dish can be made in minutes- perfect for a speedy weekday supper. (For a more filling option try it with wholegrain noodles.)
This meal is low calorie and provides 232 kcal, 30g protein, 13.4g carbohydrate (of which 10.8g sugars), 6.3g fat (of which 1.7g saturates), 1.7g fibre and 0.8g salt per portion.