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Chickpea And Chorizo Stew

Chickpea And Chorizo Stew

Adding flavoursome, peppery chorizo to a vegetable-packed stew makes a little meat go a long way.

If you're cooking for yourself this dish is great for batch cooking. Just portion up the leftovers, leave to cool and then freeze. It will keep in the freezer for up to 2 months.

This meal, if served as three portions, provides 305kcal, 15g protein, 23g carbohydrate (of which 10g sugars), 15g fat (of which 4g saturates), 8.5g fibre and 0.9g salt per portion.